Homemade Hummus
2 Cans of chick peas, rinsed
1-2 cloves of garlic
3-4 Tbsp fresh lemon juice
1 tsp cumin
Place all ingredients into a blender. Blend until smooth. Add water as necessary for desired texture. Add salt to taste if necessary. Serve with fresh veggies, woven wheats, and my personal favorite – a few kalamata olives. If you get tired of this recipe, play with it! Blend in green olives, olive juice, pine nuts, roasted red pepper, even cranberry and fig! Not all together of choice – pick and choose til you find a favorite of your own.
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